A La Carte Appetizers - Valentine's Day

House Made Dips

House Made Dips served with warm pita wedges:
Hummus (vg, gf) - pureed garbanzo beans, garlic, tahini, and fresh lemon juice.
Tabouli (vg, gf) - quinoa, tomatoes, onions, parsley, and herbs.
Melitzanosalata - eggplant dip with roasted eggplant, red onions, garlic, and herbs. 
Taramosalata - red caviar dip made with bread, red onions and lemon. 
Skordalia - cold garlic potato dip with fresh lemon juice. 
Tzatziki - yogurt, cucumber, garlic, and fresh dill.